Team Project | 4 months | Team leader
MOCKUPS AND
LAYOUTS
Simulating cooking situations in various kitchen layouts helped us understand the workflow in a kitchen, appliance usage and also how to streamline the experience.
SELECTING
CONCEPTS
Generating ideas for the hob, microwave and wet workspace helped develop forward into the final concept.
ALIIGN KITCHEN
A kitchen range with a seamless workspace and appliances with a uniform size to enable customization of the kitchen area for the end users by builders.
SEAMLESS
MODULARITY
A kitchen range with a seamless workspace and appliances with a uniform size to enable customization of the kitchen area for the end user by builders.
ORGANIZED
WORKSPACE
No more just a sink, but a wet workspace for processes integral to the kitchen workflow, with a tray that fits above the sink for
all the prep needs, while eliminating chunky drainboards for a seamless aesthetic.
TRADITION &
EXPERIMENTAL
Comfort of the conventional with the versatility of the experimental by having both gas burners and a flex induction surface. The hob sits flush with the counter to seamlessly integrate itself into the kitchen workflow.
DRAWER?OVEN?
An out of the box approach to ovens and
microwaves fuses the idea of space saving below counter ovens with the accessibility of having a countertop microwave or oven.
HOB/OVEN
ACCESSORIES
A CONSTANT
OVERVIEW
All the important parts of the cooking process; that is, the water source, the prep area and the cooking area are always accessible from one another and can
always be watched while working on the other processes.
SEAMLESS
CLEANING
Cleaning is made effortless by providing a seamless surface with no obstacles both horizontally and vertically. The backsplash further catches the grease which can be wiped off in one go.